Fanny presents a collection of traditional Christmas recipes from the 1970s. Petit fours, mincemeat, cake, turkey and the pudding… we've got your whole Christmas meal covered
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Iron Chef UK is a British competition-based cooking show based on Fuji Television's Iron Chef and Food Network's Iron Chef America. It was produced by IWC Media and broadcast on Channel 4.
Two of Britain's best loved cooks, Prue Leith and Dr Rupy Aujla, transform the cooking and food shopping habits of four British families to help them shake up their mealtimes and reduce food waste.
Reality cooking competition where bold young chefs face some of the most-difficult and most-outrageous basket ingredients in Chopped history. The trendsetters create inventive new dishes while dazzling the judges with cutting-edge technique.
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, and Geoffrey Zakarian. From simple supper ideas, food trend discussions, and family meal tips to trivia games and viewer questions, they'll cover all things fun in food.
Cooking competition following upcoming chefs, and the winner gets to host their own show!
10 men compete in a series of festive challenges that will showcase their acting chops and their holiday spirit. Jonathan Bennett hosts while these lovable guys vie to become the next Hallmark leading man.
Go behind-the-scenes with Ryan and Shane on tour as they investigate fan-suggested local foods!
TrueSouth is an SEC Network/ ESPN television show, conceived by executive producer Wright Thompson and host John T Edge, directed by Tim Horgan of Bluefoot Entertainment. We tell honest stories about the past, present, and future of the South. In each city, we focus on two restaurants that talk to each other in interesting ways. From barbecue joints to gas station ceviche cafes, we share the origins of these restaurants, the forces threatening them, and the belief systems that support them.
Some of the nation's best-loved independent takeaways battle for supremacy in a fast-food showdown that crowns a different winner each week.
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!
Adventurous chef, entrepreneur and global trailblazer Kristen Kish travels the world in search of the people, places, culture and traditions behind the world’s most remote restaurants.
Bringing to life stunning but simple recipes for the perfect entertaining and feasting, plus special styling moments for a truly magical Australian Christmas.
For all those who have struggled to lose weight and failed: Meet George Stella, the low-carb chef. Once weighing in at 465 pounds, George transformed his life with controlled-carbohydrate eating. Now he shares his secrets to successful weight loss, proving that the low-carb lifestyle doesn’t have to be boring. (Source: Food Network)
Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, "I beat Bobby Flay!"
It's the "Nailed It!" holiday special you've been waiting for, with missing ingredients, impossible asks and desserts that look delightfully sad.
The adventures of seven fish-tailed kids- Molly, Gil, Oona, Deema, Nonny, Goby, and Zooli!
This game show sees contestants solve word puzzles, similar to those used in Hangman, to win cash and prizes determined by spinning a giant carnival wheel.
Paul Teutul, Sr. and his son Paul Teutul, Jr. manufacture custom chopper-style motorcycles.
Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.
Follow real-life law enforcement officers from various regions and departments of the United States armed with nothing but with cameras to capture their actions, performing their daily duty to serve and protect the public.
Follows the operations of Carlo's Bakery, a family-owned business in Hoboken, New Jersey owned and operated by siblings Buddy Valastro, Lisa Valastro, Maddalena Castano, Grace Faugno and Mary Sciarrone. The show focuses on how they make their cakes, and the interpersonal relationships among the various family members and other employees who work at the shop.
Cesar Millan has been called the Dr. Phil for Dogs. With an uncanny ability to rehabilitate problem dogs of all shapes and sizes. Each episode of the Dog Whisperer documents the remarkable transformations that take place under Cesar's guidance and teaching, helping dogs and their owners live happier lives together.
An eccentric schoolteacher takes her class on wondrous educational field trips with the help of a magical school bus.
Skippy the Bush Kangaroo is an Australian television series telling the adventures of a young boy and his intelligent pet kangaroo, and the various visitors to the fictional Waratah National Park in Duffys Forest, near Sydney, New South Wales.
Danny “The Count” Koker and his team restore, customize and sell cars in a hurry, scrambling to keep their Las Vegas shop in the black. From classics to exotics, from hotrods to choppers, Danny and the crew of Count’s Kustoms will stop at nothing to find and flip the greatest rides of all time.
A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.
The Snorks is an animated television series produced by Hanna-Barbera which ran on NBC from September 15, 1984, to May 13, 1989. Although not as popular as the animated series The Smurfs, the program continued to be available in syndication from 1986 to 1989 as part of The Funtastic World of Hanna-Barbera's 3rd season, on USA Network in the late-1980s and early-1990s, on the BBC in the late 1990s, and from 2009–2011 and again from 2012–Present on Boomerang.
Set in the storybook world of Enchancia, this is the story of Princess Sofia, an adventurous little girl who is learning how to adjust to royal life after her mom marries the king and she becomes a princess overnight.
Billionaire Glenn Stearns attempts a monumental challenge that most would claim is impossible. Follow this self-made mogul to see if he can build a million-dollar company in just 90 days.
The Animals of Farthing Wood is an animated series created by the European Broadcasting Union between 1992 and 1995 and based on the series of books written by Colin Dann. It was produced by Telemagination, based in London, and La Fabrique, based in Montpellier in France, but also aired in other European countries. The first countries to air the series were Germany and the United Kingdom, in January 1993.
Deep in the Alaskan wilderness lives a newly discovered family who was born and raised wild. Billy Brown, his wife Ami and their seven grown children – 5 boys and 2 girls – are so far removed from civilization that they often go six to nine months of the year without seeing an outsider. They’ve developed their own accent and dialect, refer to themselves as a "wolf pack," and at night, all nine sleep together in a one-room cabin. Simply put, they are unlike any other family in America. Recently, according to the Browns, the cabin where they lived for years was seized and burned to the ground for being in the wrong location on public land.
A group of teenagers go on a school camp in the Blue Mountains in Australia. While at the camp, Paul Reynolds accidentally goes into a parallel universe. This other world is inhabited by a more hierarchic and technologically different society, ruled by a group of people known as Spellbinders.
Centers on the Kilcher family and their community outside Homer, Alaska. Begun by patriarch Yule Kilcher who immigrated from Europe during WWII, and currently led by his sons, Otto and Atz Kilcher (singer Jewel's father) the family have lived on their land for four generations. The show also features the homesteaders who live nearby and interact with the Kilchers.